Ricciarelli Pastries Sapori
Ricciarelli are soft and delicate Italian biscuits, made of almond base and sugar.
Ricciarelli pastries are typical of the Tuscan cuisine and they are made according to traditional recipe from Siena.
The intense flavour of almond and the perfect texture of the Riciardelli Sapori biscuit are guaranteed by the use of the finest marzipan and the best quality almonds.
According to tradition, Ricciarelli Sapori cookies have a lozenge-shape and a rough surface lightly sprinkled with sugar.
Ricciardelli Sapori pastries are perfect treats to enjoy with a cup of tea or coffee; or as after meal dessert with a glass of Vin Santo liquor wine.
Ricciarelli Saporiare biscuits are also ideal if you are looking for a sophisticated and delicious gift idea!
Ingredients: Sugar, almonds (41%), powdered sugar (sugar, corn starch), egg whites, water, dietary fiber, flavoring, raising agent: ammonium hydrogen carbonate, salt. Contains Nuts. May contain wheat, soy and milk.
Net Weight: 200 gr