Balsamic Glaze Ponti
Ponti Gastronomic Glaze Balsamic Vinegar is slightly acidic.
Ponti Balsamic Vinegar Glaze has a bittersweet taste, can be used on both the sweet and the salty and has a denser consistency of balsamic vinegar.
This sauce is suitable for salad, meat or fish.
Ingredients: Cooked must, Balsamic Vinegar of Modena 38% (wine vinegar, concentrated grape must, cooked must, coloring: caramel E 150d), wine vinegar, coloring: caramel E 150d, modified corn starch, thickener: xanthan gum, contains sulphites
Net weight: 145gr
Product for vegetarians.
Nutritional information Average nutritional values per 100 g of product
Energy 819 kJ / 195 kcal
Fat 0 g
of which saturated fatty acids 0 g
Carbohydrates 44 g
of which sugars 41 g
Fibers 1.1 g
Protein 0.9 g
Salt 0.14 g
|Diet Type||Gluten Free|