Hopla Whipping Vegetal Cream
Hopla is a vegetable whipping cream.
To be used for hot chocolate, cakes, cream puffs, cannoli and ice cream.
Hopla whipping cream whips easily with electric whips that with a fork. It 'sugar, can be enriched with chocolate, fruit or food coloring, to get a better result before whipping place the cream in refrigerator.
Once opened keep refrigerated and use within 3-4 days.
Ingredients: water, non hydrogenated vegetable fat (palm kernel 25.7%), sugar, milk protein, stabilizer: E420ii, E463, emulsifiers: E472e, soy lecithin (E322), E472b, salt, flavorings, coloring: beta-carotene (E160a )
|Diet Type||Gluten Free|