Classic Siena Panforte Margherita Sapori
Typical Christmas Italian Cake
Italian fruit cake Panforte made with almonds, spices, orange peel, candied citron and melon.
This dessert is a typical specialty of Siena, crunchy on the outside but with a soft heart.
Ingredients: Peel of orange, citron and candied melon 39% (orange peel, cedar, and melon, glucose syrup, sugar, acidity regulator: citric acid), wheat flour, sugar, almonds (15%), syrup glucose-fructose, starch wafers (potato starch, water, vegetable oil), corn starch, spice mixture. Contains sulfites and nuts.