Cime di Rapa Sauce Pugliese 180 gr

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Cime di Rapa Sauce is a peculiariaty of the Puglia region. Cima di rapa, turnip greens in English, is a typical Italian vegetable that belongs to the same family of broccoli and grows mainly in the South of Italy.

Cime di Rapa (Turnip greens) Sauce is traditionally served with orecchiette pasta accompanied with grated Parmigian cheese. If you are a creative person and you like to make extravagant dishes, this sauce is ideal to serve on tosted bread.

Ingredients: turnip top 65%, 5% dried tomatoes, sunflower seed oil, extra virgin olive oil 8%, wine vinegar, red pepper, garlic, sea salt, acidity regulator citric acid.

Suitable for vegetarian.

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Brand Pugliese
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