Bucatini Pasta Barilla
Barilla Bucatini n.9 are very thick spaghetti characterized by a round pierced section.
Bucatini is a typical pasta of the Roman gastronomic tradition.
`Bucatini alla matriciana`, the tomato sauce, chili pepper and bacon recipe, is one of the most popular Italian dishes.
However, Barilla Bucatini is a very versatile type of pasta that can be otherwise used to make delicious baked casserole dishes with mushroom or vegetables.
Ingredients: Durum wheat semolina, water.
Suitable for vegetarian.
Net weight: 500 gr
Nutritional information 100g 85g⁽¹⁾% AR⁽²⁾ / 85g
Energy 1521 kJ 1293 kJ 15%
359 kcal 305 kcal 15%
Fat 2.0 g 1.7 g 2%
of which saturated fatty acids 0.5 g 0.4 g 2%
Carbohydrates 70.9 g 60.3 g 23%
of which sugars 3.5 g 3.0 g 3%
Fibers 3.0 g 2.6 g
Protein 12.8 g 10.9 g 22%
Salt 0.013 g 0.011 g 0%
⁽¹⁾85g = 1 serving. The package contains about 6 portions
⁽²⁾AR = Reference intake of an average adult (8400 kJ / 2000 kcal)