Apple Cider Vinegar Ponti
Apple Cider Vinegar is made from apples ripening in the sun, which are then fermented by these is realized first and then the cider vinegar.
Ponti Apple Cider Vinegar is slightly acidic.
This vinegar Apples in addition to meat or vegetables a delicate touch and makes them more digestible.
Ingredients: Apple cider, Antioxidant E 224, Contains sulphites
Contains: Sulfur dioxide / sulphites
The indications on ingredients and allergens of the products may vary due to changes made by the manufacturers that could temporarily cause variations between the information on the site and those reported on the products that are delivered. We therefore invite you to check the information on the product label or pack (where applicable) before consuming or using it.
Nutritional information Average nutritional values per 100 ml of product
Energy 73 kJ / 17 kcal
Fat 0 g
of which saturated fatty acids 0 g
Carbohydrates 0 g
of which sugars 0 g
Fiber 0 g
Protein 0 g
Salt 0 g