Reginette Pasta Barilla

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Pasta Reginette Barilla IT

Le Reginette belong to the Barilla`s regional selection. This pasta is typical of the traditional Neapolitan gastronomy.

Reginette is a form of long pasta that looks like a ribbon with curled edges. Reginette is ideal to make first course dishes with sauces; typically it is cooked with white sauces made of cheese, besciammela or curry, or, if you like, with a sauce made of carrots and onions (Genovese sauce).

The curly edges of Reginette will enhance the flavour of your dishes; in fact, they retain the sauce more than other type of pasta.

The shape of this pasta makes also dishes look very elegant. `Reginetta` means beauty queen!

Ingredients: Durum wheat semolina, water.

Net weight: 500 gr

More Information
Brand Barilla
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