Peach and Apricot Kornetti Kinder
Delicious croissants with peach and apricot filling enclosed in a soft two-coloured pastry, prepared with sourdough.
Net weight 252g
Shelf life: 60days
Ingredients: WHEAT flour (32%), peach and apricot preparation 19% [sugar, glucose-fructose syrup, concentrated peach puree (15%**), concentrated apricot puree (12.5%**), anhydrous glucose syrup, gelling agent (pectin), acidity regulator (citric acid), flavourings], mother yeast 10.5% (WHEAT flour, water), sugar, vegetable margarine [non-hydrogenated vegetable oil and fat (sunflower, palm ), water, salt, emulsifiers (mono and diglycerides of fatty acids), acidity regulator (citric acid)], water, EGGS, EGG yolk, anhydrous BUTTER, rehydrated MILK, brewer's yeast, concentrated carrot juice, flavorings , whole MILK powder, malted WHEAT flour, emulsifiers (mono and diglycerides of fatty acids), salt, WHEAT gluten, BARLEY malt extract, low-fat cocoa powder, vegetable proteins, non hydrogenated vegetable oil and fat (sunflower , palm), dextrose.
**Corresponds to 2.9% peach purée and 2.4% apricot purée on the finished product.
May contain SOY, ALMONDS, HAZELNUTS, NUTS, CASHEANUTS, PECANS, BRAZIL NUTS, PISTACHIOS, MACADAMIA NUTS, MUSTARD.
Average values per 100g per piece (42g) %* per serving
Energy (kJ / Kcal) 1651 kJ / 393 Kcal 694 kJ / 165 Kcal 8
Fat (g) 15.2 6.4 9
of which: saturated fatty acids (g) 8.1 3.4 17
Carbohydrates (g) 54.2 22.8 9
of which: sugars (g) 23.5 9.9 11
Protein (g) 7.9 3.3 7
Salt (g) 0.539 0.23 4
* Reference intakes of an average adult (8400 kJ/ 2000 kcal)