Lemon CuorCake Mulino Bianco
Mulino BIanco Sweet Snack: CuorCake with Soft Sponge Cake with a soft heart of Lemon Cream, made with steam cooking.
Lemon Cream are made with fresh eggs from free-range hens and Italian lemons.
Net weight: 6x35g
La shelf life di questo prodotto potrebbe essere inferiore a 90 gg.
Ingredients: Lemon cream 49.7% (glucose syrup, sweetened concentrated skimmed milk, 8.3% lemon juice, cocoa butter, sugar, modified starch, sunflower oil, carrot extract, carrot, emulsifiers: mono and diglycerides of fatty acids, flavoring), sugar, wheat flour, wheat starch, fresh eggs 5.3%, egg yolk, sunflower oil, emulsifiers: mono and diglycerides of fatty acids, butter, carrot, flavorings, fat vegetable (coconut, cocoa butter), egg white powder, water, raising agents (disodium diphosphate, sodium hydrogen carbonate, ammonium carbonate), carrot extract, skimmed milk powder, salt, emulsifier: lecithin soy.
It may contain traces of: nuts, sesame.
The highlighted ingredients can cause reactions in allergic or intolerant people.
Palm oil, color additives, preservative additives, hydrogenated fats, GMO ingredients
average values 100 g
per piece (35 g)
% ar *
ENERGY 1320 kJ
314 kcal 462 kJ
110 kcal 6%
of which: saturated fatty acids 12 g
5.8 g 4.2 g
2.0 g 6%
of which sugars 46.7 g
49.7 g 16.3.4 g
10.4 g 6%
FIBERS 2.8 g 1.0 g
PROTEIN 3.5 g 1.2 g 2%
SALT 0.300 g 0.105 g 2%
* AR = reference intake of an average adult (8400 kJ / 2000kcal)
Equal to 6% of the reference intake of an average adult (8400 kJ / 2000 kcal).