Salmon Double Cream Parmalat
Parmalat Chef Salmon Cream is soft and creamy sauce, which is useful as an adjunct in sauces.
Can also be used to flavor eggs, rice or pasta.
Ingredients: Smoked salmon: 2% cream, preparation of smoked salmon (corn, smoked salmon, flavorings, smoke flavorings, salt, coloring: paprika extract), thickener: carrageenan.
Brik: 2x125 ml.
Suitable for vegetarians.
AFTER OPENING STORE IN REFRIGERATOR.
|Age Appropriate and Flavors||N/A|
|Diet Type||Gluten Free|