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Olive Caciotta Cheese Tre Valli

Olive Caciotta Cheese Tre Valli

Availability: In stock


Availability: In stock

Quick Overview

Tasty cheese made from sheep's milk and cow's milk enriched with olives.

Cut into slices, this Italian Cheese can be served as an aperitif with chunks of ham and tarallini.


Net weight: approximately 1kg

The rind of this cheese is edible.

Ingredients: pasteurized cow's milk, pasteurized sheep's milk, diced green olives (min. 3.5%), salt, rennet, selected spices.

No Preservatives.

Additional Information

Diet Type Vegetarian
Brand Hoplà/Tre Valli

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